Wednesday, December 23, 2009

Closed for Christmas

New Zealand pretty much shuts down for Christmas. Both of our offices are closed from tomorrow until the 5th of January. Even our local fish 'n' chip shop is shut until January 14th. Some people in my office are going away til February. Yes, it's the good life...

We're going up to Auckland to spend the holidays with Gareth's sister & family. It really doesn't feel like Christmas to us at all though. The days are too long, the air too warm. A Christmas Story has not been on tv even once. If anyone in our neighborhood has decorated their houses with lights, we have no idea -- it doesn't get dark until 10pm. Who's out that late?

Maybe by next year we'll be more in the groove for a summertime Christmas... We see a future involving Christmas camping trips, maybe a holiday bach by the beach. It won't be anything like the Christmases we grew up with, but it could be a good thing in its own right.


Sunday, December 20, 2009

Okains Bay

We drove an hour and a half to Okains Bay on the Banks Peninsula for the weekend. Okains is one of many bays that circle the outside of Banks Peninsula. Here's a map (Okains Bay is in the northeast corner of the peninsula):It's a gorgeous drive. This is a photo from Summit Road, looking down onto the Bay. It's a pretty crazy windy road out on the Peninsula with lots of dips and turns - it's not for the faint of heart or weak of stomach. Sheep or cows would sometimes charmingly wander into the road. But they get out of the way pretty quick...


This photo was taken looking down from Summit Road toward Akaroa. The valleys are populatd by sheep and some cows. When you stop to take photos, you hear "baaa baaa" echoing from the hills. In other words, exactly what you'd expect from New Zealand's south island.


Here we are at the beach on Okains Bay. It was nearly empty. We set up some chairs and read books until Gareth fell asleep in his chair. Ahh, the serenity!!


Here's "the city." The town centre of Okains bay had a dairy, a school, a church, and a teeny tiny library. There was also a Maori and Colonial museum, but they were charging $7 per person to get in. I think the Chicago Art Institute charges less than that... We skipped it.
This was probably our last camping trip until after the baby is born. I'm getting to be a bit too big to sleep comfortably in a sleeping bag on an air mattress. We have so much more to explore - as soon as the boy is big enough, we'll be back out there!

Saturday, December 12, 2009

We don't need no stinkin' shoes

There are barefoot people everywhere here.

In the grocery store...
In the food court at the mall ...
At the home improvement store ...
They're barefoot in the street, in the airport, sometimes in restaurants (we've actually only seen little kids barefoot in restaurants, but still). These photos happen to all be of men, but women and children do it equally. This was pretty surprising at first, but we're getting used to it. Kiwis just prefer to go natural, I guess. Or maybe the high price of shoes here has something to do with it. But don't they worry about stepping on glass? Or catching some kind of foot disease? We don't know. We just know there are barefoot people everywhere.

Gareth gave it a go today. We went to the mall and to the grocery store. Gareth left his flip-flops in the car. Look at him, all fancy-free in the mall.
He reports that it's good fun, except in the freezer aisle. Brrrr!

Tuesday, December 8, 2009

Lake Tekapo

We took a trip south to Lake Tekapo over the weekend. (FYI, "Tekapo" is pronounced with the emphasis on TEK.) Lake Tekapo and nearby Lake Pukaki are a crazy turquoise blue color. We learned this is created by 'rock flour.' The campground gave us a sheet of Quick Facts, which tells us:

The turquoise blue of the lake is created by rock flour. The glaciers in the headwaters of Tekapo grind rock into fine dust on their journey down towards the lake. This rock flour is suspended in the water and when combined with sunlight creates this unique water colour.

It really has to be seen to be believed.

This is Lake Tekapo.
These purple and pink flowers were all over the area. They're called foxglove.
And here's Lake Pukaki. We were lucky to see it on a clear day - we understand that usually Mt Cook in the background there is shrouded in clouds. Mt Cook is the tallest mountain in New Zealand (3754 metres/12316 feet). Imagine driving along the highway and then turning a corner to see this.


On the shores of Lake Tekapo is the Church of the Good Shepherd, an itty bitty church built from stone in the early 1900s. It was a sweet little church with a nice view out over the lake.



Sunday, November 29, 2009

Anniversary

Today is a special day. Today is our 6 year wedding anniversary and also marks 6 months since we landed in New Zealand. Happy day, happy day.

We can't believe 6 months have gone by in NZ already. On the one hand, it's flown by and feels like we just got here. On the other hand, we feel so settled in our lives and our jobs that it kind of feels like we've always been here.

We've been reflecting on the move and the ways in which life is better, worse, or just different now. We made this list of pros and cons:

Pros
1. The work:life ratio for us in NZ is definitely more favorable. We work fewer hours per week, and the hours when we are at work are pretty freaking laid back. We have no doubt that both of our companies could do more work faster, but what's the need, really?

2. The outdoors are a bigger part of our lives. This is not only because we are outside more, but also because everyone around us is outside too. People spend a lot of time outside. No matter what the weather, outdoor tables at cafes are full. Heaps of people are always walking in the parks and on the beaches. Even when they're inside, Kiwis have their doors and windows open. And open means open - there are no screen doors or screens on the windows. You open the door and let outside come right in.

3. Food is better in NZ. Generally speaking, our produce is fresher because it didn't have to travel very far to get here. Packaged foods have very few additives. High fructose corn syrup, an ingredient in just about everything in America, does not seem to exist here. Cows are raised on pastures, not in "confined animal feeding operations," and they eat grass, not antibiotics and cornmeal/other cows.

4. Politics are not so ... political. There are two main political parties here: Labour (left) and National (right). But they're really not that far apart in ideology. Power changed from Labour to National shortly before we arrived, but as far as we can tell, no one really noticed much of a difference. Most people seem pretty happy with John Key (the prime minister). America's incredible political divide, and all the hysteria and rhetoric that was the norm -- that just doesn't happen here.

5. Smaller is better. There are some clear advantages to living in a small, relatively powerless and non-influential country. For one, things get done. New Zealand is not paralyzed by an unmanageable bureaucracy. When there's outcry about a law or system that isn't working, it's really easy to fix it. It usually just takes a few days. And no one wants to bomb the Kiwis, so airport security is almost nonexistent. Also, there are fewer signs in public places telling you what you can't do. The smaller population here makes it possible to manage with a lot fewer rules and restrictions.

6. Gareth can watch rugby and cricket, and he can use British English like "ta" for thank you and "mate" for friend. This makes Gareth happy, and in turn, Lindsay is happy too.

Cons
1. Many of the people we love are really, really far away. We've been far away from them for a long time, but now they're a lot further away. Like a day's travel away or more. It's difficult to arrange phone/skype calls, and we probably won't see most of them in person more than once every few years.

2. Our house and our car are not as nice as what we had in America. We have a small, economical (i.e., slow) car. We're renting a small townhouse with gross blue carpet now. When we move into our new house, we'll have to cope with a pretty hideous peach bathroom. Our place in America was modern and beautiful. We will eventually be able to bring our new house up to our standards, but it will be some years before we save enough to do everything we'd like to do.

3. The cost of living relative to wages is more beneficial in America (at least, in Phoenix. Maybe not everywhere in America). We took pay cuts to move here. In New Zealand, we make less money but spend more for shelter and utilities.

4. Mexican food. We miss it. New Zealand would be better if it were closer to Mexico.

It's weird, but even as we make this list of cons, we're talking about how these cons really aren't all bad. Except maybe the one about loved ones being so far away. But a small house is easy to keep clean. We make less money, but we have everything we need. We pay almost nothing to fuel our little car. And let's face it: Mexican food is not that good for you.

Overall, things have gone incredibly well for us down here. We can both say without hesitation that we are very happy we made the move.

Wednesday, November 25, 2009

Kiwiana

We were recently invited to a Quiz Night with some of my co-workers. The theme was "Kiwiana" - so you might be wondering why we were invited. We certainly wondered. We thought as new immigrants we'd be pretty useless on the team, but it turned out that we were able to answer a few questions. We almost even carried our weight.

So what's New Zealand's equivalent of baseball and apple pie (or for our English friends, football and a pint)? Here's a few things we learned about Kiwiana.

1. Pineapple lumps.
These are chewy candies covered in chocolate. I guess there must be some pineapple juice in them, but trust us when we tell you, they taste nothing like pineapple. They are a National Treasure. A little bit too sticky sweet for my taste, but Gareth ate nearly a whole bag at Quiz Night.

2. Flight of the Conchords

New Zealand's "fourth most popular comedy folk duo." You may have seen their show on HBO. It seems the show was actually more popular in America than it is in New Zealand though. One of the quiz questions was "Give the complete names of both Flight of the Conchords members" - Gareth and I were the only ones on our team who knew the answer (Jemaine Clement and Bret McKenzie). We're big fans.

3. No. 8 wire.

It's apparently used for fencing, but has become a national symbol of Kiwi ingenuity and self-sufficiency. The idea is that Kiwis can fix anything with a bit of No. 8 wire. Kiwis are pretty proud of their DIY attitude. They sometimes call it a "No. 8 wire mentality." As a matter of fact, that very phrase was just mentioned in an ad on TV as I wrote this.

4. Pavlova
This is a meringue and cream dessert usually topped with kiwifruit. It's New Zealand's equivalent of America's apple pie. There's a raging debate over who invented it: the New Zealanders or Australians. Both countries say they made it first. Naturally, we're siding with New Zealand on this one.

Monday, November 16, 2009

NZ thanksgiving turkey

On a whim we decided to have a traditional American Thanksgiving dinner and immediately invited our friends over for the affair. We quickly realized it wouldn't be practical to hold our Kiwi Thanksgiving on actual Thanksgiving - it's a Thursday and we'll have to work. And we'll have to go to work the next day too. Kiwi Thanksgiving will have to be on Saturday. Not a big deal.

Now we're running into more problems. We assumed we'd be able to source a turkey from the supermarket or the butcher. This weekend while doing our weekly shop, we had a quick look. Countdown had no fresh turkeys. It had only frozen turkeys, and in fact, only 2 of them. And it didn't exactly look like the rest had already been bought up. It looked more like these 2 sad looking 5.5kg (12lb)turkeys had been sitting in the cooler since last Christmas. The price tag? $77.00 (SEVENTY SEVEN DOLLARS)!!!! That's each. That's $77 for a measly little frozen turkey.

No worries. The butcher will have turkeys. I stopped into Verkerks, the butcher shop close to my work. I asked if they had any turkeys. Some discussion between the butchers ensued. The final answer: the turkeys don't come in until the 1st of December. "So not in time for Thanksgiving then..." I said. "Well, this being New Zealand..." the butcher said. Right. Not in America anymore. No Thanksgiving turkeys.

No worries. The internet will have turkeys! Yes, the internet does have turkeys. We can buy a frozen 6.5kg turkey online for the bargain price of $91.60. Eek.

Thanksgiving lamb, anyone?